Kit energia biocarburante completo

Part 1: Biodiesel production

Transesterification from fat to Biodiesel (FAME)
Determination of fat parameters
Extraction of fats from foods and oil plants

Part 2: Alcohol fermentation

Production of a mash/ alcoholic fermentation
Fermentation of different sugar types
(including catalytic splitting of starch)
Proof of fermentation gases

Part 3: Distillation and production of Bioethanol

Distillation of mash
Characteristics of the produced Ethanol

Part 4: Ethanol fuels

Introduction Ethanol fuel cell
I-V curve of Ethanol fuel cells
Dependency of Ethanol fuel cells on concentration and temperature
Energy balance of the whole process